What restaurants does Edward Lee own?

What restaurants does Edward Lee own?

Edward Lee is the Chef/Owner of 610 Magnolia and Whisky Dry in Louisville, Khora in Cincinnati, and the Culinary Director for Succotash Prime in DC and Succotash in National Harbor.

Who is Chef Lee?

Chef Lee Anderson Lee Anderson is the Executive chef and owner of Sugar Beach Events on Maui, Hawaii, an internationally recognized ocean front catering venue. She arrived on the island of Maui in 2004 joining the management team of the prestigious Wolfgang Puck restaurant, Spago at the Four Seasons Resort.

What happened to Ed from Top Chef?

Cotton received his AOS from the Culinary Institute of America and currently resides in New York City where he is the Executive Chef at the Plein Sud at the Smyth Hotel. …

Where does Edward Lee live?

Louisville, KY
Edward Lee is a Brooklyn-born chef and restaurant consultant based out of Louisville, KY. He owns restaurants in Louisville, KY.

Who won Top Chef fan favorite 9?

Paul Qui
In the season finale, Paul Qui was declared the Top Chef, defeating Sarah Grueneberg. Chris Crary was voted Fan Favorite.

Where was the Top Chef kitchen in Louisville?

Matthews. Top Chef Mansion – The massive $2.7 million home where Top Chef: Kentucky contestants lived during taping in Louisville is located in Prospect just outside the city of Louisville at 5224 Avish Lane.

Does Sean Brock still own husk?

Last August, Sean Brock stepped away from Husk. Having first retreated to the role of “founding chef and culinary advisor” at his pioneering Charleston restaurant, the now-Nashville-based Brock announced on Instagram that he is moving on from even that role.

What does Sean Brock do now?

Now, the chef is charting a new path by opening two very different restaurants, which he vows will be the last fine-dining restaurants of his career. First up is The Continental, a newly-opened American restaurant in the swanky new Grand Hyatt.

How old is chef Edward Lee?

Lee was born on July 2, 1972 and raised in Brooklyn to Korean parents. Lee began cooking at the age of 11 and credits his grandmother with first sparking his interest in food.

Who won Fan Favorite Season 9 Top Chef?

Chris Crary