How to make the best meatloaf?
The Best Meatloaf – Directions 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan. 2 Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes. 3 In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce,… 4 Pat the the mixture into…
How do you season meatloaf with cayenne pepper?
This is meatloaf with some kick! The seasonings really bring out the flavor of the meat. In a small bowl, combine the bay leaves, salt, cayenne pepper, ground black pepper, ground white pepper, cumin, and nutmeg; set aside. Melt the butter or margarine in a saucepan over medium heat.
How long do you cook meatloaf at 350 degrees?
Mix well and pour over the meatloaf. Bake at 350 degrees F (175 degrees C) for 1 hour. 372 calories; protein 18.2g; carbohydrates 18.5g; fat 24.7g; cholesterol 98mg; sodium 334.6mg. Full Nutrition This recipe was excellent.
How to make beef chuck steak Loaf?
In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined. Pat the the mixture into the prepared loaf pan.
How long to cook meatloaf in oven at 350?
1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup over top. 3 Bake meatloaf 55 to 60 minutes or until cooked through.
How to make steakloaf with steak sauce?
Directions. In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined. Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
Does meatloaf have sour cream in it?
Sour cream is added to this ground beef meatloaf, along with dehydrated beef onion soup, Parmesan cheese, and Italian-style bread crumbs. This easy meatloaf is flavored with garlic powder, mustard, ketchup and onion, then topped with a brown sugar, ketchup and mustard sauce.
What is quinoa meatloaf?
Quinoa is nuttier than breadcrumbs and improves the texture of the meatloaf. This incredible meatloaf is sure to be a family favorite. It’s SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs. This light-textured and juicy meatloaf is made with soft bread crumbs, green pepper, onion, and steak sauce.
How long do you cook meatloaf with ketchup on top?
This meatloaf only calls for a few easy ingredients, no chopping whatsoever! If you wish to add ketchup on top, remove the meatloaf at 50 minutes, add ketchup, then return to oven for the remaining 10 minutes. The Most Easy and Delish Meatloaf EVER!
How long do you cook meatloaf with sauce in it?
Directions. In a small bowl, combine remaining ingredients, stirring to dissolve sugar; remove 1/2 cup for sauce. Spread remaining mixture over meat loaf. Bake 60-65 minutes or until a thermometer reads 160°. Let stand 10 minutes before slicing. Serve with reserved sauce.